Seafood

Spicy Mint Seafood

Shrimp, calamari, mussels, Alaskan crab and fish stir fried with basil, onions, bell peppers in a chili garlic sauce.

Shrimp and Alaskan crab sauteed with asparagus, onions, carrots, and mushrooms.

Marinated calamari stir-fried with garlic, black pepper, and oyster sauce and served with fresh steamed veggies.

A gently pan grilled salmon filet sauteed with tomatoes, cucumbers, onions, pineapple and asparagus in a sweet & sour sauce.

Fish filet marinated in a curry coconut cream and pan fried in a red curry sauce then topped with basil, bell peppers and lime leaves.

Alaskan crab and shrimp sauteed with a yellow curry sauce consisting of eggs, carrots and onions.

Deep-fried whole crispy trout topped with julienned apples in a spicy sauce.

Shrimp, calamari, mussels, Alaskan crab and fish sauteed in our curry sauce and topped with coconut milk.

A gently pan grilled salmon filet served with teriyaki sauce, broccoli, cabbage and carrots.

Shrimp, calamari, mussels, Alaskan crab and fish sauteed with eggplant, bell peppers, sweet basil and onions in a garlic sauce.

Shrimp and Alaskan crab sauteed with glass noodles, tofu, mushrooms, and ginger in our special sauce.

Sauteed shrimp with bamboo shoots, green beans, bell peppers, eggplant, and sweet basil in a green curry and served in a fresh young coconut.